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  • Home
    • Services
      • Pizza
      • Cocktail Bar
      • Catering
      • Pasta
      • Lunch Specials
  • Special
  • Menu
  • Reviews
  • Gallery
  • Contact Us

Menu

2 Course Menu $19.99

Insalata Mista | Field Green Salad

Organic Field Greens, Cherry Tomatoes, Carrots, Cucumber, Red Onions And house made Balsamic Vinaigrette Dressing

Zuppa del Giorno

Chef’s choice Soup of the day

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Lasagna

Homemade Oven Baked Lasagna with our Bolognese sauce Ricotta Cheese and Mozzarella Cheese over Marinara Sauce

Tagliatelle alla Bolognese

Homemade Tagliatelle pasta tossed in our Traditional Ground Beef, Veal and San Marzano Tomato meat sauce

Seafood Pasta

Linguine Pasta with Clams, Mussels, Calamari, Shrimp and baby Octopus tossed in a Marinara sauce

finished with Italian Parsley. Add $8 for Main Lobster Meat

Spaghetti alla Puttanesca

Homemade Spaghetti sautéed with Salmon, Grouper, Anchovies, EVOO, Kalamata Olives, Capers and diced Tomatoes

Ravioli di Spinaci | Spinach Ravioli

Homemade Pillow Shaped Pasta stuffed with Ricotta Cheese and Spinach served with Yellow Pepper Béchamel sauce and Parmesan Cheese

Shrimp Scampi

Linguine Pasta with Shrimp in a Lemon, Garlic, White Wine sauce and Cherry Tomato

Chicken Marsala

Tender boneless Breast of Chicken sautéed in a Marsala Wine sauce with sliced Mushrooms, served with Mash Potato

Salmone

Pan Seared Fresh Pacific Salmon, served with Sweet Mashed Potato Orange Zest and finished with Lemon Butter sauce

Steak and Fries

Grilled Sirloin Steak with French Fries tossed with Parmesan cheese and Parley, served with a side of made Pesto sauce

Chicken Piccata

Pounded Chicken Breast sautéed in Lemon, Capers, White Wine sauce Served with Spinach and mashed Potatoes


Chicken Parmigiana

Pan fried pounded Chicken Breast and lightly breaded served with Pomodoro sauce and Mozzarella Cheese over Linguine Marinara

Pizza al Forno ( Choose one )

Sorpressata Pizza, Pepperoni Pizza, Regina Pizza or Primavera Pizza

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Add $3 for Caesar Salad

Add $3 for Gluten Free Pasta

Add $3 for Gluten-Free Pizza

Please alert your server to any food allergies you might have.

Please be aware that consuming raw or undercooked Meats, Poultry, Seafood, Shellfish or Eggs may increase The consumer’s risk of food borne illness, Menu is subject to change without Notice

This Offer cannot be combined with any other Offers or Discount

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Salads

Caprese 17

Fresh Mozzarella Cheese, sliced of Fresh Tomato, Basil, EVOO and Aceto Balsamico di Modena

Insalata Mista | Field Green Salad | 12

Organic Field Greens, Local Tomatoes, Cucumber, Red Onions And house made Balsamic Vinaigrett Dressing

Caesar Salad 13

Organic heart of Romaine Lettuce, house made Croutons, shaved Parmesan, house made Caesar Dressing

Insalata di Rucola 15

Organic fresh Arugula leaves, Cherry Tomatoes tossed with EVOO fresh Lemon juice emulsion and shaved Parmesan Cheese

Zuppa del Giorno 13

Chef’s choice Soup of the day

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Appetizers

Affettati e Formaggi Misti 32

Prosciutto, Salami, Bresaola, Sorpressata, Mortadella, Parmesan Cheese, Pecorino Cheese, Provolone Cheese, Honey Ricotta Cheese and mix Olives served with Focaccia Bread

Eggplant Parmigiana 16

Lightly fried breaded Eggplant cutlets topped with Homemade Marinara sauce
and melted Mozzarella Cheese finished with fresh Basil

Prosciutto e Burrata 20

Arugula, fresh Burrata Cheese served over thing sliced Prosciutto and drizzled with EVOO and

Aceto Balsamico di Modena

Polipo alla Griglia | Grill Octopus | 22

Mediterranean Octopus marinated with fresh Parsley, fresh Lemon and EVOO, grilled Tossed with Sausage and roasted Potatoes

Caciucco | for two | 40

Seafood Stew, Grouper, Salmon, Mussels, Clams, Baby Octopus and Calamari in a Seafood Broth served with Crostini

Calamari Fritti 16

Crispy flash fried Calamari served over a bed of mixed Greens with a side of Marinara sauce

Prosciutto e Melone 20

Thinly sliced Prosciutto di Parma with slices of Cantaloupe and Balsamic reduction

Mamma’s Meatballs 16

Our Meatballs are Hand-ground and seasoned in House tossed in Marinara Sauce and drizzled with Pesto sauce

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Pastas

Tagliatelle alla Bolognese 24

Homemade Tagliatelle pasta tossed in our Traditional Ground Beef, Veal
and San Marzano Tomato meat sauce

Linguine ai Frutti di Mare | Seafood Pasta | 29

Linguine Pasta with Clams, Mussels, Calamari, Shrimp and baby Octopus tossed in a Marinara sauce
finished with Italian Parsley. Half Main Lobster add $12

Pappardelle all’Aragosta | Lobster Pasta | 34

Half Main Lobster served over homemade wide Ribbon Pasta Tossed with Sherry Lobster sauce

Spaghetti alla Carbonara 25

Homemade Spaghetti Pasta tossed with Crispy Pancetta, Eggs and Pecorino Romano Cheese

Rigatoni Alarico 26

Rigatoni Pasta sauteed with Garlic, EVOO, Porcini Mushroom, Sausage and Marinara sauce

Ravioli di Spinaci | Spinach Ravioli | 24

Homemade Pillow Shaped Pasta stuffed with Ricotta Cheese and Spinach served
With Yellow Pepper Béchamel sauce and shaved Parmesan Cheese

Chicken Alfredo 24

Homemade Fettuccini tossed in Alfredo sauce with sauteed Chicken Breast

Spaghetti alla Puttanesca 28

Homemade Spaghetti sautéed with Salmon, Grouper, Anchovies, EVOO,
Kalamata Olives, Capers and diced Tomatoes

Shrimp Scampi 29

Linguine Pasta with Shrimp in a Lemon, Garlic, White Wine sauce and Cherry Tomato

Lasagna 24

Homemade Oven Baked Lasagna with our Bolognese sauce
Ricotta Cheese and Mozzarella Cheese over Marinara Sauce

Risotto ai Funghi | Mushroom Risotto | 26

Creamy slow cooked Carnaroli Rice with Porcini Mushroom served
with shaved Parmesan and shaved black Truffle

Gnocchi alla Sorrentina 27

Homemade Potato Dumpling Oven backed with our fresh Marinara sauce, Mozzarella Cheese and finished with fresh basil. Also available with our Traditional Bolognese sauce

Gluten-Free Pasta Add $3

Vegan and Vegetarian options upon request, see Server for details

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Meat

Filetto di Manzo | Filet Mignon | 42

8oz Grilled Beef Tenderloin served with Rosemary Oil Mash Potatoes,
Broccoli and finished with Brandy sauce

New York Steak 39

Grilled Black Angus New York Strip, served with mash Potato,
Spinach and finished with Nero D’Avola Wine sauce

Veal Saltimbocca 38

Pan seared Veal Scaloppini topped with Prosciutto, sautéed Mushroom,
Marsala Wine sauce, served over Rosemary oil Mash Potato

Chicken Parmigiana 26

Pan fried pounded Chicken Breast and lightly breaded served with Pomodoro sauce and
Mozzarella Cheese over Linguine Marinara

Chicken Piccata 26 / Veal Piccata 38

Fresh Lemon juice, Capers, White Wine sauce
Served with Spinach and Rosemary Oil mash Potatoes

Burger 18

Our Burgers are Hand-ground and seasoned in House
Black Angus Burger served with Bacon, Mozzarella, Lettuce, Tomato and side of Fries

Steak and Fries 29

Grilled Sirloin Steak with French Fries tossed with Parmesan cheese and Parsley,
served with side of homemade Pesto sauce

Chicken Marsala 26 / Veal Marsala 38

Sauteed in Butter, garlic, Italian Herbs and Marsala Wine sauce
With fresh Mushrooms, served with Rosemary Oil mash Potatoes

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Fish

Red Snapper Livornese 36

Pan seared crispy skin Red Snapper served with traditional style Livornese sauce,
Mash Potato and steamed Broccoli

Branzino | Mediterranean Seabass | 38

Grilled whole fresh Branzino, marinated with fresh Herbs,
sliced Lemon, Grape Tomatoes and served with Broccoli

Salmone 32

Pan Seared Fresh Pacific Salmon, served with Sweet Mashed Potato Orange Zest and finished
with Lemon Butter sauce

Grouper Trio di Mare 40

Fresh filet of Black Grouper, Shrimps and pieces of Main Lobster sauteed in Garlic EVOO, Cherry Tomatoes, Kalamata Olives served with Spinach

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Pizza

ROSSA

| San Marzano Tomato Sauce |

Prosciutto di Parma 22

Mozzarella Cheese, Thin sliced Prosciutto, Fresh Organic Arugula,
Shaved Parmesan Cheese and drizzled with Truffle Oil

La Nduja 19

Fresh Mozzarella Cheese and spicy smoked Calabrian Salami

Regina 16

Fresh Mozzarella Cheese, fresh Basil, EVOO and Parmesan Cheese,

Sopressata 18

Mozzarella cheese and thin sliced, spicy Imported Italian Salami

Capricciosa 18

Mozzarella Cheese, Wild Mushroom, diced cooked Ham and Black Olives

Pepperoni 16

Mozzarella Cheese and thin sliced Salami

Pollo Supremo 17

Mozzarella Cheese, pieces of Chicken Milanese, fresh diced Tomato, Onions and Parmesan

Salsiccia e Broccoli 18

Mozzarella Cheese, Ricotta Cheese, Italian Sausage and broccoli

Hawaiian 17

San Marzano Tomato sauce, cooked Ham, Pineapple and Mozzarella cheese

BIANCA

| Fior di Latte |

Tartufo Nero | Black Truffle | 28

Fresh Mozzarella Cheese, Parmesan Cheese, Porcini Mushroom

And shaved Black Truffle

Pugliese 20

Mozzarella Cheese, Parmesan Cheese, Cherry Tomato, chunk White Tuna and Onions

Pizza Gourmet 22

Mozzarella Cheese, thin sliced Mortadella, roasted Pistachios and Homemade Pesto sauce

Primavera 17

Mozzarella Cheese, Zucchini, Mushroom, Roasted Red Peppers and Onions

Quattro Formaggi 18

Mozzarella Cheese, Gorgonzola Cheese, Ricotta Cheese and Parmesan Cheese

Calzone Napoletano 17

Mozzarella Cheese, Pepperoni, diced Ham, Porcini Mushroom and fresh Tomato

Gluten Free Pizza Dough Add $3

All our Pizza is homemade from scratch using doble 00 Caputo Flour from Napoli, Italy

How can we help you

Contact
L'Olivo Ristorante (239) 302-6446

651 5th Ave S Naples, FL 34102

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